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| Product Description |
| Lambanog is a coconut liquor obtained by distilling naturally fermented coconut sap from the unopened flower of the coconut tree and the end result is a strong and potent drink consolidated into a 40% and 45% alcohol/vol. |
| Product Lines |
| Processed Food under the Beverage subsector :Plain and flavored lambanog (bubble gum, cinnamon, coffee, blueberry, strawberry etc.) |
| Product History |
| In 1928, the parents of Dona Josefita Alandy of Tayabas, Quezon pioneered the establishment of a lambanog distillery as a family enterprise. This entrepreneurial initiative was handed down to the next generation. Lambanog then became commonly known in Tayabas as "Alak Fita" of the Alandy family. The family enterprise became profitable. And today, Joselito Mallari, the grand son of Dona Josefita manages the distillery known as Mallari Distillery. |
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